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Pasta with Chicken Sausages, Tomato & Brie Recipe

September 21, 2020Sharon Wong0

I can make this hearty pasta with chicken sausages, sweet summer tomatoes, and creamy brie recipe in under 30 minutes and celebrate that my son […]

Asian Chicken Lettue Wraps are ready to eat with a little dab of hoisin sauce!

Asian Chicken Lettuce Wraps are Easy to Make, Fun to Eat

December 2, 2017Sharon Wong0

Chicken lettuce wraps are so easy to make and fun to eat and perfect for all those days when you want a meal that’s packed […]

Delicious Thai Red Curry Chicken is ready to eat with a bowl of steaming hot rice #nutfree

Weeknight Thai Red Curry Chicken Recipe, Simplified

October 7, 2017Sharon Wong10

Weeknight Thai Red Curry Chicken Recipe, Simplified I made Thai Red Curry Chicken at home with an easy to use sauce mix. It was a […]

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About Nut Free Wok

Sharon Wong

Welcome to Nut Free Wok, a blog about Allergy Aware Asian Fare. I hope that you will find my food allergy mom experiences helpful and enjoyable to read as I write about recipes, cooking techniques, Asian ingredients, and food allergy related awareness and advocacy issues. I love to hear from readers and brands which are nut free and allergy aware. Email me at nutfreewok@gmail.com

Thank you for visiting!
~Sharon Wong, M.Ed.

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Recent Posts
  • Sharon’s Teriyaki Marinade Recipe: Easy, Delicious, & Nut Free Recipe
  • Fabulous Shrimp Rice Roll (Ha Cheung) Recipe
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  • Dairy-Free & Make Ahead Beef Gravy Recipe
  • Easy Apple Pear Spice Cake Recipe and That’s It Review
  • How to Make Enough Cheung Fun, Rice Noodle Roll Recipe
  • Pasta with Chicken Sausages, Tomato & Brie Recipe
  • Broccoli Beef Stir Fry, Chinese Take Out Style Recipe
  • Nut Free Wok At Winter Fancy Food Show 2020
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