Fabulous Shrimp Rice Roll (Ha Cheung) Recipe
I had such a great time making and eating the shrimp rice roll recipe from The Nom Wah Cookbook by Wilson Tang. The rice noodle is […]
dim sum
How to Make Enough Cheung Fun, Rice Noodle Roll Recipe
This Chinese dim sum favorite, rice noodle rolls or cheung fun with shrimp and Chinese sausage recipe, made in a super sized electric skillet will […]
Easy No Knead Char Siu Bao (Steamed BBQ Pork Buns) – Nut Free Wok Recipe
There is nothing better than biting into a freshly steamed homemade char siu bao, a steamed BBQ pork bun, with tender pieces of diced BBQ […]
Auntie Karen’s “Ma Lai Go” Chinese Sponge Cake
Ma Lai Go is often served as a dessert at Chinese dim sum restaurants. It’s a perfectly light and sweet punctuation to an often savory […]
Chinese Potstickers Recipe: Pork & Napa Cabbage
Chinese Potstickers Recipe, Made with Pork & Napa Cabbage Chinese Potstickers are also called Jiaozi or Guotie in Chinese. This is a traditional recipe using […]
How to Make Scrumptious Scallion Pancakes
Scallion pancakes are a pan fried Chinese flat bread appetizer that are savory, slightly chewy, with bits of chopped green onions embedded in between layers of carbilicious […]
Dim Sum: Turnip Cake
My sons, who do not speak any Chinese, can definitely speak “Dim Sum” and ask for their favorite dishes. It seems like a distant memory but […]
Steamed Spare Ribs with Black Bean Sauce Recipe
Steamed Spare Ribs with Black Bean Sauce Recipe Learn how to make an entree sized version of steamed spare ribs with black bean sauce, a […]