Nut Free Wok
  • HOME
  • Recipes
    • Main dish
    • Sides
    • Vegetarian
    • Dim Sum recipes
    • Desserts
  • About Sharon Wong & Nut Free Wok
    • About Sharon Wong & Nut Free Wok
    • Media
    • Terms and Conditions
    • Blog Comment Policy
    • Privacy Policy
  • Free Email

appetizer

A bacon fried rice cake by Nut Free Wok

Bacon Fried Rice Cakes, Appetizers for a Crowd

March 23, 2018 Sharon Wong 0

My family loves bacon, fried rice, and rice cakes and I am thrilled to share a fun rice appetizer that combines it all, Bacon Fried […]

nut free rich thai dip with broccoli trees made with sunflower seed butter

Review: Eat Dairy Free by Alisa Fleming & Rich Thai Dip with Broccoli Trees Recipe

February 19, 2018 Sharon Wong 19

Review: Eat Dairy Free by Alisa Fleming & Rich Thai Dip with Broccoli Trees Recipe I am so excited to share Alisa Fleming’s Rich Thai […]

Asian Chicken Lettue Wraps are ready to eat with a little dab of hoisin sauce!

Asian Chicken Lettuce Wraps are Easy to Make, Fun to Eat

December 2, 2017 Sharon Wong 0

Chicken lettuce wraps are so easy to make and fun to eat and perfect for all those days when you want a meal that’s packed […]

No Picture

How to Make Scrumptious Scallion Pancakes

September 1, 2014 Sharon Wong 8

Scallion pancakes are a pan fried Chinese flat bread appetizer that are savory, slightly chewy, with bits of chopped green onions embedded in between layers of carbilicious […]

Site Search

About Nut Free Wok

Sharon Wong

Welcome to Nut Free Wok, a blog about Allergy Aware Asian Fare. I hope that you will find my food allergy mom experiences helpful and enjoyable to read as I write about recipes, cooking techniques, Asian ingredients, and food allergy related awareness and advocacy issues. I love to hear from readers and brands which are nut free and allergy aware. Email me at nutfreewok@gmail.com

Thank you for visiting!
~Sharon Wong, M.Ed.

Subscribe to Nut Free Wok

Love my posts? Receive an email alert for new posts and newsletters from NutFreeWok.com. Subscribe today, I won't send you any spam!

Email Signup
Site Map
  • HOME
  • Recipes
  • Follow Nut Free Wok
    • Facebook
    • Instagram
    • Google+
    • Pinterest
    • Twitter
  • About Sharon Wong & Nut Free Wok
    • Interviews with Sharon Wong
    • Terms and Conditions
    • Blog Comment Policy
    • Privacy Policy
Recent Posts
  • Bacon Fried Rice Cakes, Appetizers for a Crowd
  • Vietnamese Chicken and Rice Vermicelli Salad Recipe
  • Matcha Chocolate Chip Cupcakes with SAFE + FAIR Vanilla Cake Mix
  • Oyako Donburi (Chicken & Egg Over Rice) Recipe
  • Review: Eat Dairy Free by Alisa Fleming & Rich Thai Dip with Broccoli Trees Recipe
  • Nut Free Food Finds at WFFS18
  • 2017 Growing in Confidence Through Our Food Allergy Life Experiences
  • Allergy Friendly Aquafaba Baked Alaskas, Oh My!!!
  • Classic Chocolate Wacky Cake, Allergen Friendly
  • Strawberry Ice Cream – Smooth, Creamy, & No Churn
Archives
Categories
Advocacy (12) Brand (2) Breakfast/Brunch (2) Desserts (22) Dim Sum recipes (7) Food Allergies (13) How to's (7) Ingredients (13) Interview (3) Main dish (39) Other (10) recall (1) Recipes (91) Reflections (14) Research News (4) Resources (21) Reviews (47) Sides (22) Vegetarian (14)
Site Search

Copyright © 2018 | WordPress Theme by MH Themes